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WHOLEGRAIN 100% PURE DIASTATIC MALTED BARLEY FLOUR
BriesSpecialty™ MBF L160 is 100% pure diastatic malted barley flour which has been milled from the whole malted barley kernelthe husk, endosperm and germ. It is a whole grain, natural dough conditioner that provides uniform and improved fermentation, and improves machinability and... Read More
WHOLEGRAIN MALTED BARLEY FLOUR, DIASTATIC, SUBTLE MALTY FLAVOUR, ENZYME ACTIVE
Organic BriesSpecialty™ MBF L160 is 100% pure diastatic malted barley flour which has been milled from the whole malted barley kernelthe husk, endosperm and germ. It is a whole grain, natural dough conditioner that provides uniform and improved...